Butch Cassidy and the Sundance Kid remains one of the most cherished achievements in American cinema, due in no small part to the rare alignment of inspired direction and iconic performances. Released in 1969 and directed by George Roy Hill, the film arrived at a moment when Hollywood was rethinking genre storytelling, and Hill proved ideally suited to guide that transition. His direction blends classic Western imagery with a modern, character-driven sensibility, allowing humor, romance, and melancholy to coexist without undermining one another.
A great breakfast taco lives in the details. It starts with a well-made tortilla — ideally warm, tender, and flexible enough to hold its fillings without tearing, whether corn or flour. Eggs should be soft and fluffy, not rubbery, acting as a neutral canvas for savory proteins like bacon, chorizo, brisket, or migas. The meat should be seasoned with purpose: rich and smoky, not salty for salt’s sake. A thoughtful salsa — whether tangy green, smoky red, or bright pico — adds acidity and spice, lifting the whole taco without overshadowing it. A top breakfast taco is balanced, portable, comforting, and memorable with every bite.
Texas loves breakfast tacos, and Austin is often credited as the canon city for them — home to iconic spots like Veracruz All Natural’s migas and fresh tortillas, Juan in a Million’s hearty classic combos, and the delicious chain TacoDeli (also in Dallas) with creative yet grounded fillings that showcase how simple ingredients can sing together. It’s no surprise that many Dallas–Fort Worth taco lovers also look to Austin for inspiration — but DFW has its own deep roster of beloved perfect-mornings-on-a-tortilla spots.
In that ever vigilant search for the perfect taco, gordita or torta, we stumbled across a gem that will have you excited. Brush up on your Spanish before making an entrance, it could prove vital. Regardless, the employees at Torteria Insurgentes located at 3701 W Northwest Highway near Bachman Lake will have plenty to offer starting with breakfast at 8am, and on into the evening as they close at 10pm. Continue reading →
The Meat Shophas earned its place by doing something refreshingly simple: pairing outstanding cuts with a relaxed, neighborhood sensibility. Part butcher counter, part casual eatery, it allows guests to enjoy premium meat on the spot or take it home with confidence—and often a bit of expert guidance and Dallas’s go-to for exceptional beef.
Located along West Lovers Lane, The Meat Shop balances European butcher tradition with unmistakable Texas ease. It’s just as common to see diners settling in for lunch as it is to see customers selecting steaks for the grill later that night.
In North Texas, some of the most compelling Chinese restaurants are just outside Dallas proper, where chefs are afforded both space and a loyal, food-curious audience. Duck & Dumpling, located along Plano’s Central Expressway corridor, fits squarely into that tradition. The restaurant was conceived around two deceptively simple ideas—duck done well and dumplings made by hand—and has quietly built a reputation by executing both with care, restraint, and consistency.
Duck & Dumpling leans into classical Chinese comfort cooking, allowing technique, broth, and texture to do the heavy lifting. The result is a menu that feels thoughtful and deeply satisfying, particularly for diners who value warmth and craftsmanship over spectacle.
This Valentine’s Day, escape to the Texas Hill Country for an unforgettable evening at Rough Creek Lodge, Ranch & Resort. Executive Chef Gerard Thompson, with Chef de Cuisine Raul Mujica and Sous Chef James Sowders, presents a multi-course prix-fixe menu featuring luxury ingredients, Texas-inspired flavors, and indulgent pairings—all set within the resort’s elegant yet rustic dining room.
Katy Trail Ice House has long been a fixture of North Texas social life, a place where the lines between neighborhood hangout, beer garden, and casual restaurant blur in the best possible way. The original Uptown Dallas location set the tone years ago with its expansive patio, picnic-table seating, and come-as-you-are energy. From early afternoons to late evenings, it’s the kind of spot where cyclists stop in for a cold beer, office crowds gather after work, and weekends stretch comfortably into long, sun-soaked hours.
Inside Grapevine Mills,Meow Wolf Grapevine’s The Real Unrealhas quickly established itself as one of North Texas’ most imaginative cultural attractions. The immersive installation—part art exhibition, part narrative playground—has earned national recognition and multiple awards for its inventive storytelling and boundary-pushing design. Guests don’t just view the art; they explore it, uncovering hidden rooms, layered storylines, and unexpected moments around every corner.
